NEW STEP BY STEP MAP FOR BEEF BIRIYANI

Top the Curry in a Dutch oven with parboiled rice. Swirl food coloring and soaked saffron along with the rice. Garnish the highest with optional fried onions, and lemon slices. Protect the pot with aluminum foil then go over having a lid.Transfer the cooked mutton to a substantial major base pot (no less than 5 liters and ideally broader than talle